Petali Teas are handcrafted- no machines are used to produce the tea blends- The style is artisan, using full leaves, fruits, nuts, barks, roots, flower petals, yerba mate, rooibos and a myriad of tea shapes, sizes and varieties. Their flavorings and essences are the best quality available, so each cup is a delicious experience.
Founder Joy Wujek is a long-time friend and “tea advisor” of One Line Coffee and has been on a lifelong journey learning about plants and tea customs. She loves hiking through forests, fields and deserts and learning about biomes and symbiotic relationships in nature.
The classic chai, made with red rooibos and all of the traditional chai type spices for a warm and comforting chai drink. This is a loose leaf tea that needs to be brewed in a tea ball, infuser or single-use fold-over tea bag.
Tasting Notes: spiced | herbal | warming | sweet
Dosing: Use 5 grams (1 tablespoon) of traditional chai tea for every 340 milliliters of water (12 oz. cup). Steep in water just off boil for 5 minutes. Strain and enjoy!
